Biryani is the most delectable dish with enormous flavours of ingredients that will tag for the complete food. It is a popular dish in South Asia served in functions and occasions in different styles based on their state and culture. 

Biryani prepares meat (goat, chicken, beef, seafood, and lamb), rice, and condiments. Sometimes along with the meat or add eggs and potatoes. 

Origin of Biryani 

Biryani is an exemplary celebrating dish in India. The word biryani (biryan or beriyan) originated from the Persian country, but some research said brought by the Mughal Emperor of the Medieval period in India. India contains several varieties of biryani with slight variations in the condiments. 

According to the historical notes, when the Mughal emperor conquered India, they brought the biryani. But researchers said that before the Mughal emperor, the Babur conquered brought the dish to India. The person of Pratibha Karan wrote the Book Biryani; it is a South Indian dish brought by the Arab Traders. The dish of biryani methods like a Pulao. Both are random. 

Indian cuisines Pulao is a popular dish in Central Asia and Middles Eastern Cuisine. Pulao flavours and cooking methods are called one-pot meals that contain less time and mild gravy. Biryani includes gravy and varieties of condiments. It’s often cooked longer with the bottom of the layers. Biryani is more complicated to cook and stronger in spiciness. 

Opinions may differ, and cooking styles may vary, but it ultimately creates happiness for all while tasting. 

Biryani Ingredients 

Biryani ingredients may vary depending on the region and the type of meat (goat, chicken, beef, prawn, fish, and lamb) used, and the primary biryani ingredients are rice. Sometimes contain vegetables along with meat. 

The Spices condiments for biryani include ghee, mint, ginger and garlic paste, onions, tomatoes, green chillies, fennel seeds, pepper, cloves, cardamom, cinnamon, bay leaves, coriander leaves, nutmeg, mace, and sometimes add saffron. Depending on the region, flavours will differ. 

Biryani accomplishments side dish is spices, sourness or sweets—the side dish onion raita, brinjal, Korma, some variety curry, boiled egg, salad. Instead of this, many accompaniments contain seafood. 

Biryani Varieties in India

Biryani varieties in Indian countries. In North India, types of biryani developed in the Muslim regions in Delhi, Rampur, Lucknow and other north India places. In South India, mainly in Tamil Nadu (Ambur, Vaniyambadi, Dindigul, Chettinad, Salem), Kerala (Malabar), Karnataka, Hyderabad, and Telangana. Where the Muslim community landed, they also brought their food culture with them extensively. 

The Biryani varieties had divided Inside and Outside the Indian Subcontinent. The Indian Subcontinent contains a huge variety of biryani. 

• Ambur/Vaniyamabadi Biryani is one of the famous biryani in the Indian Subcontinent. It locates in the district of Tirupattur. History said it had been introduced by the Nawabs of Arcot when they ruled the area. "Ambur Biryani" is one of the identifying names for the Biryani, and it prepares with Jeera samba rice or basmati rice. Its most unique aroma and flavour. The added spices and curd mixture will provide the gravy texture, perfectly mixed with the meat and rice. Ambur-style Biryani is popular street food in South India. 

• Chettinad Biryani is famous biryani in India. It is popular in the selection of the meat for the biryani because, along with the Biryani, they provide the gravy of the goat or chicken meat, particularly the gravy prepared with the nenju elumbu kuzhambu or Podi kozhi. The biryani prepares with Jeerka samba rice. 

• Hyderabadi Biryani is the famous Biryani in India because it contains a unique style of cuisine. The Hyderabad biryani was brought by the Mughal Emperor of Asaf Jah I when he was a governor of Deccan. It prepares with the basmati rice with the meat and fried onion layers. The Hyderabadi biryani meat is standard for chicken. It is lefts with dum or low flame for the enchanting aroma. 

• Kolkata Biryani's style will reveal the kind of Lucknow. Wajid Ali Shah brought the style to Kolkata. In different Kolkata Biryani, they add potato along with the meat or egg. It is much lighter in the Spices, but the flavours enrich with the aroma. 

Outside the Indian Subcontinent, flavours of Biryani have a wide variety. 

• Burma Biryani cooking techniques refer to the slow oven methods. It contains the name of the "danpauk." they mostly stand their food for the festive and donation. They used long-grain rice, cashew nuts, yoghurt, raisins and peas, chicken, cloves, cinnamon, saffron and bay leaf. Along with the Biryani, they served several side dishes, fresh salad (onions, cucumber, cabbage, and lemons), fried chillies, and soup. The innovations of the "danpauk" style even provide dry fruit. 

• Malaysia and Singapore Biryani mainly contain the style of the Nasi Biryani. It's one of the essential parts of part in Indian Cuisine. The biryani is famous in fine dining restaurants, stalls, and food courts in Malaysia and on Singapore Street. 

• Western Asia Biryani states that Iraq. The dish of the biryani style mainly added the saffron flavour to the meat, which was especially popular with the Assyrians. Western biryani contains variations that include vermicelli, fried onions, fried potato cubes, almonds and raisins sprinkled over the rice. Sometimes they are served with sour or spices tomato sauce aside. 

The best Food wants to try in Chennai. It's familiar Food, but in Chennai, you can feel the taste out of the world. Here, not only the Food of veg and non-veg, the variety of snacks will create the feel of paradise. Definitely, people should try the Food and snacks in Chennai, which feature at the top of the list. Here, we were going to travel with the famous foods in Chennai to try when you are in the city of Chennai. 

Dosa Varieties

The varieties of dosa you can see in the list in Chennai. Among the top, most popular restaurants to street foods menu will create an appetite with the traditional dosa. You will get confused to find which one because each dosa contains a different taste and aroma. The color of roasted with the mild gold-brown along with the varieties of chutney and sambar will get the trademark of it. The sorts of potato masala dosa, podi dosa, ghee roasted, onion dosa, etc. Each one provides loveliness for you. 

Chicken 65 

Chicken 65 is one of the famous side dishes and a favorite one for food lovers. It's a popular South-Indian dish the pioneer of the renowned: Buhari Hotel and later followed all over India. The hot and spicy dish of Chicken 65 will complete your plate in Chennai. It prepares with small chicken pieces and spicy masala in the form of a delicate look of light red color with crispiness. Try out the best dish of Chicken 65 in Chennai. 

Biryani 

In Chennai, you taste the traditional and own version of biryani. It is an authentic dish served by many restaurants in different styles. Mainly the Ambur, Dindigul biryani, and the Muslim wedding biryani is a unique name that serves in Muslim wedding biryani. Reach the outlets of biryani in Chennai and feel the inventing of different tastes of meats. 

Atho 

In Chennai, Atho is unique and has traveled from the tradition of Burma food. Yet, the Atho available in Chennai in many hole-in-the-wall Burmese food lovers stuffs an exceptional savor that is yet not in Burmese and not entirely Indian style. Atho dish includes fiery atho, fried noodles, onion, cabbage and spices, and tamarind juice. Yet you want to try the best atho in Chennai in the street of "Burma Bazaar Street" in North Chennai. 

Full meals

The wholesome platter of "Veg Meals" with wide varieties of sweet, spicy, and sour combine flavors for your delicacy for lunch. The complete standard dish with the multiple gravies of traditional Tamil Nadu flavors. And you can also try the Andhra meal in Chennai to know the differences. The best meal with hotly platted meals in the hotels of Military hotel, Junior Kupanna, etc. 

Mysore Pak 

The best dessert in Chennai to try the most appetite sweet of Mysore Pak. It originated in Mysore but is a more famous dessert in Chennai. (Sir Krishan Sweets, Adyar Ananda Bhavan). The particular dessert of Mysore Pak can be seen in Tamil Nadu's traditional sweets, which serves at marriage, festivals, and other occasions. Some younger will avoid this particular sweet, but we can say that while it views in front, the temptation will arouse by its color and aroma of ghee. Its difference in melting in the mouth will induce your eagerness to taste it again. 

Nethili Fry 

Mostcurnchy and a delectable dish of Seafood is one of the unique dishes with the simple methodology of cooking. Seafood in Chennai is a pleasant food in homes and restaurants. Particularly, we see fresh fish caught and sold every day. So, the crispy and tangy dish of fish fry of Nethili 65 will complete taste. 

Sundal 

One of the internal parts of Chennai city identity is the marina beach. In this location, you can taste different foods of veg, non-veg mainly seafood, but the Sundal is a main contemporary dish snack in Chennai. The boiled mustard seed will toss with the oil and a few spicinesses, also considered a traditional dish. You can see this in the temple along with Puliyodharai. But comparatively, it prepares with slight differences in the beach along with the grated coconut, slice of mangoes, etc. 

Murukku Sandwich

One of the traditional crunchy snacks, Murukku, prepares with rice flour, cumin seeds, and gram flour. Usually, we can see these snacks at festival time in all Indian homes. The Murukku Sandwich is another popular sandwich dish in Chennai. The dish Murukku Sandwich is one of the chaats that will come from the unique food culture of the Marwari Community. Later it had on the snacks of Chennai made with the bread slices, cheese, cucumber, tomato, onion, mint chutney, and Crunchy of murukku. Each bite will induce the flavor of murukku in a good way. 

Flitter Coffee 

Starting with the sunrise, the aroma of the coffee will touch your heart with the flavor of decoction, and milk will merge more appetizingly. You can try the pure delight of flitter coffee, particularly in Chennai in Saravana Bhavan, A2B, and the tiffin centers. After breakfast, you can try flitter coffee for the end touch with the tumbler. It will stay on the tongue with an overflow of taste. 

Pizza has been an incredible dish for more than a century in India. At the starting stage of the year in the 1970s, the method of street food. Then later recreated as domestic chains taking over the country market. 

Pizza is a modern Italian and American dish. It has fit well in Indian cuisine as ordinary food for thousands of years. The Pizza migration tempted many hearts in India. The appetite dish which as presented don your table with a worldwide level. The ingredients of the pizza are mozzarella cheese, basil, and various toppings added to enrich the flavor. Indians started to make pizza with Indian ingredients, tastes, and traditional methods. 

Domino's Pizza 

One of the best Pizza selling brands in India is Domino's Pizza. They started their first outlet in India in 1996 and followed on that; many branches are now in India. Currently reaches a milestone of more than a thousand restaurants in India with a best-selling Pizza restaurant. Their menu holds veg and non-veg pizza in different flavors. 

Pizza Hut 

Pizza Hut is one of the world's largest brands and has numerous outlets in various countries. Most authentic dish made with plentiful portions of ingredients. Pizza prepared with the surface of soft and delicious pizzas in more than a year. The toppings ingredients hold both veg and non-veg with appetites. 

Smokin' Joe's

The brand of Smokin' Joe's locates in 12 places. Smokin' Joe's pizza began with the love of Joe and Isabella. Now it developed in Mumbai and has hugely grown to central cities. They will provide the flavor of pizza as veg and non-vegetarian.

Laziz Pizza 

Laziz Pizza is an Indian pizza brand that started in 2013 in Kolhapur. Within a short period, they established their brand development all over India with 150 outlets. Laziz Pizza offers a broad pizza product at affordable rates for different tastes.

California Pizza Kitchen

The brand of California Pizza Kitchen is famous in the US and other countries. It started in the year 1985. Their specialty pizza is BBQ chicken pizza, and the unique style of preparation of pizza is California-style. 

Pizza Express

This brand was launched in the United Kingdom (UK) and then spread to different parts of the world, such as countries of Indonesia, Europe, India, Hong Kong, and China. India has multiple outlets in other states and locations - Mumbai, Pune, Delhi, and Bangalore. It is one of the multi cuisine restaurants with a collection of pizza menus. 

Chicago Pizza

Chicago Pizza is one of the most famous pizza corners in Chicago, a province in the United States of America. The restaurant serves one of its favorite dishes, pizza and delicious toppings.

Papa John's Pizza 

It launched Papa John's pizza in 1984. It will gain worldwide popularity with massive branches. The pizzas of this keep are delicious with the toppings of ingredients—more than they served the delicacy of pizza with hottest. 

Oven Story Pizza

Oven Story pizza brand, you can get the next-level experience taste of regional flavors and Indian ingredients pizza. The pizza brand is known in many cities and reaches maximum customers by hugely broadcasting the services, delivering and plating deliciously with the hottest and fresh pizza. 

Pizza Corner

Pizza Corner owns by the Indians in Chennai and opened ten outlets in a different states. The union now has huge part outlets in Southern India. Most suggested places with affordable prices. 

Biryani is one of the most loved dishes for everyone. Biryani is entirely imperishable and continually creates the temptation while listing the word "Biryani." There is no doubt that biryani offers the flavor of spices that will make you addicted, and it serves in any celebration in all the regions in the early days. If you are planning or hosting any celebration at home, your loved words are biryani. Looking to relish yourself, we've fetched some Best Places for Biryani in Chennai. Now we discuss some top places in Chennai to choose to enjoy and find the Best Biryani taste. 

Kalyana Virundhu Biryani

Kalyana VirundhuBiryani is a new restaurant in Chennai with outlets in Pattalam and kodambakkam. Their menu lists will create a temptation for you. They get fame in a short period, and their food prepares with high-quality meat and rice. Get the new try of bucket biryani to relish your day. The aroma of the biryani will create mouthwateringly, and the quantity of food in the pack and bucket is fulfilling your heart and stomach. The mutton and chicken biryani will prepare by a chef who is an expert with tremendous experience in the field. You can order Indian starters, Chinese foods, and BBQ dishes with the biryani. It creates the feel of celebration through the aroma, and its quality ensures the taste by serving and delivering you at best. Kalyana Virundhu Biryani is the most acceptable outlet in Chennai for zest biryani. 

Sukkubhai Biryani 

Sukkubhai Biryani is one of the most famous biryani restaurants in Chennai. The restaurant fulfills the customer's specifications with complete satisfaction of taste. Whether you are looking for a fine family dinner or friends, meetup for the meal is the best place. You can also check out our rate list of budget biryani restaurants to eat the best biryani in the place of a multicuisine restaurant. The dining restaurant has an excellent capacity to maintain a crowd, and it's probably a prepared place to taste the biryani. 

Charminar Biryani 

Charminar is the best choice for the best taste and with simple outfits. The crowds will tell the taste of the biryani. Simple look with an enormous taste of food. Branding of the restaurant's food quality will call you. A tiny place specializes in biryani with the authentic aroma of mutton and chicken biryani that they prepare in vastly. They also contain dishes that you can nibble down with your biryani. It is the best place to make an order if you are looking for a party order with your budget of a bucket of biryani and tandoori in Charminar Biryani Centre. The restaurant attracts a crowd because its aroma calls you to take it with you. 

Dindigul Thalapakatti

Biryani epicenters surround Chennai. Suitable to ensure the taste of mouthwatering biryani with uniqueness. You'll find the most famous Dindigul biryani with your budge an inch to get your share of cooking hot Dindigul biryani. The quality and the taste of the biryani will come classical along with the flavor of samba rice. Their preference of biryani you can relish with branches across India. Head to a Dindigul Thalapakatti venue closest to you and yield boneless mutton and chicken biryani versions of biryani in a bucket that are ultimately feeding your entire family. 

Karaikudi Chettinadu Mess 

The excellent menu list enriches your stomach with the delicious taste and aroma. Chettinad cookery will answer your mouth along with the grantee of taste. If you love Chettinad food, try the Karaikudi Chettinadu Mess, located across branches in Chennai. It specializes in all non-vegs Chettinad biryani. Long grain and laborious spices are worth it, not just for the only aroma but for taste. Mainly chicken and mutton biryani and varieties of fish and prawn dishes are worth trying similarly in all Locations.

Aasife Biryani, Koyambedu

Aasife biryani is the most popular biryani restaurant in South India. Biryani prepares long-grain with high-quality basmati rice and fresh meat with authentic spices will speak. Aasife Biryani chefs are weel in cooking with many experiences in the region for biryani. They have been serving their clients with complete happiness and consistent taste. So, if you are planning a biryani treat, try it from the best place of Aasife biryani in Chennai. 

Buhari 

One of the ideal places in the city, and they are the pioneer in producing the dish Chicken 65. Buhari has risen in Chennai with various branches. Their biryani remains among the best in town mean the right place is the Hotel of Buhari. Juicy chicken biryani mate of chicken 65 is perfect to taste—tangy of biryani and chicken 65 how we like it to ever your taste. The leg piece in your biryani will merge with the spicy of biryani and provide the taste of heavenly—their Seating arrangements in the restaurant for any size of the family setup. You feel a celebration because they will ensure the taste by serving you the best. Buhari is a good outlet in Chennai to relish biryani. 

SS Hyderabad Biryani 

Multiple branches for the one restaurant mean it's an SS Hyderabad Biryani in Chennai. There is one of the most favored biryani in Chennai. Their style of chicken biryani marinates with meat cooked along with the rice will stay in your mouth. We can say that SS Hyderabad Biryani is the best biryani and provides the layers of meat and rice combined in form. Their bucket biryani suits the large group; you can place the order of a bucket biryani to satisfy your appetite. With affordable prices and the food, quality is nevertheless. With the biryani, you can order a variety of Indian dishes at SS Hyderabad Biryani. SS Biryani can be the best place for your biryani plan. 

Yaa Mohideen Biryani

Yaa Mohaideen Biryani menu highlights will feature of quality of biryani. Get the new mood to experiment with taste in their Special Chicken 65 biryani. The menu lists and the prices that will appetite you to order- Mughlai Mutton, Tandoori Chicken, Prawn Biryani, and mainly the combos dishes. You'll always see long queues to place the order because of the worth in the taste of biryani. It is the best place to order the food to organize a party at home. You can enjoy biryani at standard retail rates in both pack and bucket biryani. Order in Yaa Mohaideen Biryani is your party order, and feel the taste. 

Bai Veetu Kalyanam 

Authentically biryani Bai Veetu Kalyanam is one of the best restaurants to serve. Bai Veetu Kalyanam popularity has grown in Chennai. Their biryani is still among the best in town; therefore, the Hotel of Bai Veetu Kalyanam is the place to go. The juicy chicken and mutton biryani are to taste biryani just the way you want it. The leg piece in your biryani will combine with the spice of the biryani to give it a heavenly flavor—their restaurant for size family biryani. You have a sense of celebration since they will ensure you have the best taste in Chennai.